Canadian Foods the US Won't Approve 

We guarantee joy, affection, and a love of diverse tastes.  

Buckle up and prepare to explore Canada's unique flavors! 

The meat is marinated in spices for seven days, salt-cured to perfection, and gently smoked until it's delicious. 

Like Save And Share

The result? This soft, flavorful treat brings you to the heart of Canadian cuisine with every bite. 

Add a little vodka, salt, pepper, spicy sauce, and Worcestershire. 

Add a celery stalk and finish! This drink is salty, spicy, and satisfying.  

A complete meal in a glass, it celebrates Canadian inventiveness and will wow your taste buds. 

For More Stories